Mexican Specialty Coffee Pods (12ct)

Smooth, chocolatey Mexican coffee with a clean, sweet finish.
These Alma de Chiapas pods bring you an easy‑drinking, specialty‑grade cup with medium acidity, a creamy body, and notes of rich chocolate, dark cherry, and orange.

Once perfectly ripe, the cherries are carefully hand‑harvested and fully washed, a process that highlights their natural sweetness and clean character. Meticulous sorting and grading lock in quality before the beans ever leave the farm.

Roasted to perfection, they reveal their story in every cup. A gentle medium acidity wakes up your palate, followed by a luxuriously creamy body. Layers of rich, dark chocolate unfold, woven together with the tang of dark cherry and the bright zest of orange. Each sip finishes sweet and clean — a tribute to the land, the farmers, and the spirit of Alma de Chiapas.

How it tastes (in normal‑people language)

• Roast: Medium
• Body: Creamy and smooth
• Flavor: Rich chocolate, dark cherry, and orange with a sweet, clean finish
• Acidity: Gentle and balanced — lively, not sharp

Coffee details

• Cupping notes: Medium acidity, creamy body, rich chocolate, dark cherry, orange, sweet and clean finish
• Grade: SHG, EP
• Region: Chiapas, Mexico
• Altitude: 1,000–1,800 m
• Process: Washed
• Varietals: Typica, Bourbon, Marchellza, Oro Azteca, Costa Rica Hybrid

About Alma de Chiapas

Alma de Chiapas is an umbrella cooperative that supports smallholder farmers with certifications, business training, and quality management. It’s made up of 599 farmers (490 men and 109 women) cultivating 1,654 hectares of land, all working together to produce high‑quality Mexican coffee.